Boiling beef and meatballs for the pho.
Rice noodle for pho. Let it sit in hot water until just malleable. Don’t over cook!
Can’t have pho without the spice! Here is lime and jalapenos.
My favorite brands for fish sauce (far right). Maybe another post about my passion for this fish sauce brand.
This is a simple version of pho. Mix it up into a bowl and enjoy!